Steps to Make Favorite Jain Chole without onion and garlic

Jain Chole without onion and garlic. This Jain chole masala is made without onion and garlic, still it is loaded with flavor. Here chickpeas are simmered into delicious tomato gravy. If you have never tried this chole recipe without onion garlic, I strongly recommend you to try it once.

Jains avoiding meat, along with certain vegetables such as onions and brinjals has its origins in yogic philosophies. According to them, food can be classified into three categories. finally i would like to add my other no onion no garlic recipes collection with this recipe post of paneer butter masala without onion and garlic. it includes, dahi aloo, dahi papad, dahi bhindi, dahi kadhi, dahi sandwich, bhindi pakora, corn flakes chivda, kareala chips, cabbage poriyal and lemon dal or rasam. Masala Chole (Chickpeas) In Pure Jain Gravy. You can have Jain Chole without onion and garlic using 24 ingredients and 11 steps. Here is how you cook it.

Ingredients of Jain Chole without onion and garlic

1. Prepare of For boiling chole.
2. Prepare 1 bowl of white chana(chickpeas).
3. You need 3 bowls of water.
4. You need 1 of Amla/gooseberry.
5. Prepare to taste of Salt.
6. You need of For making chana masala.
7. Prepare 1/2 tsp of cumin seeds.
8. Prepare 1/2 tsp of coriander Seeds.
9. You need 1/2 tsp of Black pepper seeds.
10. You need 4 of Green cardamom.
11. Prepare 2 of black cardamom.
12. You need 1 inch of cinnamom stick.
13. You need 5 of cloves.
14. It's of For making tadka.
15. Prepare 1 tsp of ginger.
16. You need 4 of big tomatoes.
17. It's 2 tbsp of cooking oil.
18. It's 1/2 tsp of cumin seeds.
19. You need 1/4 tsp of carom seeds.
20. Prepare 4 of Bay leaves.
21. It's 1/8 tsp of asafoetida.
22. Prepare of Others.
23. You need 1 tsp of tamarind.
24. You need 2 tbsp of chopped coriander leaves.

Here we bring Shahi paneer without onion garlic. As the name suggests "Shahi" - so this recipe is full of richness from cashewnuts, melon seeds and cream. But this particular recipe is different as Shahi Paneer recipe here is Jain style that means no onion no garlic. This is a Jain version of the popular Punjabi chole, prepared without onion and garlic.

Jain Chole without onion and garlic instructions

1. Wash and Soak white chana for 4 hours. Then put it in pressure cooker with amla, salt and 3 bowls of water and cook till 10 minutes after first whistle..
2. Dry roast all the ingredients for making chana masala on a griddle. Transfer it in a plate and let it cool..
3. Coarsely grind it and keep aside..
4. Boil tamarind Ball in half bowl of water and when it cools down mash tamarind thoroughly and sieve the pulp..
5. Heat cooking oil in a wok. Add cumin and carrom seeds with asafoetida and Bay leaves. Saute for 1 minute. Add ginger and tomato paste and cook on low flame till it starts leaving sides of wok..
6. Add salt, red chilli powder and turmeric powder and mix. Mash a boiled potato and mix in this masala to make thick gravy..
7. Add tamarind pulp and mix well..
8. Mix grinded masala and boiled chhole..
9. Add water and let it come to boil. Now slow the flame and cover the lid and cook for 15 minutes on low flame till it cooks completely. Mix chopped coriander leaves..
10. Mix well and let it simmer on low flame for 2 minutes. Switch off the flame..
11. Serve hot with chapatti or puri..

Cooked with Indian gooseberry, tomatoes and coriander leaves this dish is rich in both antioxidants and vitamin C. I do not eat onion and garlic at all, so I always make kitchen king masala at home (without onion/garlic powder). Paneer Jalfrezi No Onion No Garlic. Amritsari Chole No Onion No Garlic. The Best Vanilla Cake Eggless │ Eggless.