Recipe of Super Quick Homemade Layered Chicken, mushroom and Parma ham bake 😀

Layered Chicken, mushroom and Parma ham bake 😀. An easy & delicious chicken breast recipe, stuffed with mozzarella and wrapped in Parma ham. Find more chicken recipes and dinner ideas at Tesco Real Food. Gnocchi, mushrooms, and chunks of chicken are baked with layers of chunky tomato sauce and lots of cheese for this hearty family pleaser.

Whether it's chicken cordon bleu or this British parma-ham wrapped extravaganza, you'll be sure to impress Place your chicken in a baking dish. Dice the garlic clove and your thyme and sprinkle it on top of your chicken. Pasta with Mushrooms and Prosciutto by Bon Appétit You can cook Layered Chicken, mushroom and Parma ham bake 😀 using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Layered Chicken, mushroom and Parma ham bake 😀

1. You need 2 of medium sweet potatoes part boiled.
2. Prepare 3 of chicken Breast.
3. Prepare 200 g of parma Ham.
4. Prepare 1 of large onion cut in Rings.
5. You need 1 of large Can Tomatoes crushed.
6. You need 2 of small peppers sliced.
7. It's 1 tsp of crushed garlic.
8. You need 250 g of mushrooms Sliced.
9. You need 1/2 tsp of black pepper.
10. You need 1 of sprinle of parsley to finish.
11. You need 4 tbls of Passata.

Regan Baroni. · Baked Ham Recipe with Apricot Glaze JUICY, EASY for Easter, Thanksgiving, Christmas Holidays. Recipes gallery: Prepare Parma Ham to taste it better. Once the rind has been removed, it must be degreased according to. Parma ham, or prosciutto di Parma, refers to cured ham produced specifically in the Parma region of Italy.

Layered Chicken, mushroom and Parma ham bake 😀 step by step

1. In a wok or frying pan. Add the oil heat up add the garlic fry for 1 minute then add thr chicken and fry for a minute staring.
2. Add the mushrooms in the pan with the chicken and fry until they are coloured and more than half cooked..
3. In an ovenproof dish grease the bottom then layer the potatoes and fill in the gaps then on top lay the onions.
4. Pat the onions down on the potatoes. Add the chopped tinned tomatoes but keep a 1/4 of the tomatoes bac for another layer and cover the onions add the parma ham all over then top.
5. Then add the grated cheese all over.
6. Pat down tightly. Add the sliced small peppers.
7. Add the chicken and mushroom and pat that down tight. Then add the tomatoes that were saved on top.
8. Slice the mozzerella thinly and add to the top all around and the passata juice then sprinkle the black pepper over it..
9. Add this to a pre heated oven 180c for 30 mins.
10. Add the parsley.You can add more grated cheese on top if you prefer and serve..

Salad of goat's cheese, Parma ham and. The salty flavour from the Parma ham makes the chicken breast parcels extra flavoursome and tender. Spread the inside of the pocket with the classic pesto and layer the sun-dried tomato slices onto each Wrap each chicken breast with two slices of Parma ham and put them on a baking sheet. Schwartz recipe for Chicken with Parma Ham, ingredients and recipe ideas for Chicken and Italian cooking. Amazing recipe for this baked chicken zucchini tomato and mushroom casserole.