Recipe: Perfect Hearty Crock Pot Pork Roast Meal

Hearty Crock Pot Pork Roast Meal. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! I use Rosemary & Celery Seed. Cut up some onion & place on top of the roast.

When you're craving a warm, hearty meal, this Crock Pot Pork Roast needs to be your next go-to dinner idea. It's fantastic as a weekend supper, or an easy to put together a meal when you have a day of errands & activities and want to come home to a dinner that is already done. This Crock Pot Pork Roast and Vegetables is a fix it and forget it meal that always turns out great. You can cook Hearty Crock Pot Pork Roast Meal using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hearty Crock Pot Pork Roast Meal

1. It's 3-5 Pound of Pork Roast.
2. It's of Onion.
3. It's of Carrots.
4. It's of Potatoes.
5. It's of Any other veggies you prefer.
6. Prepare to taste of Season.

You can rely on tender, juicy pork roast, and the vegetables are cooked to perfection. It is so handy on busy days. You can relax the rest of the day because dinner is done. The flavors meld, blend, and infuse each ingredient so the whole is fabulously delicious.

Hearty Crock Pot Pork Roast Meal instructions

1. Place Port Roast into Crock. Season with preferred seasonings. I use Rosemary & Celery Seed. Cut up some onion & place on top of the roast. Cover & cook on High 6-8 hours or Low 8-10 hours. I flip the roast occasionally so the bottom doesn't get too crispy. You don't need to add liquid to the roast. It will produce it's own juices. If you want to add something; a little water would be fine. Depending on the size of roast adjust your cooking time..
2. About 3 1/2 hours before you're ready to serve the roast; pull roast apart into several pieces. It should be easy to pull apart by this time. Place potatoes, carrots, more onion & any other veggies you'd like on top of the roast. Tip - If you're going to add fresh green beans or asparagus I would wait until the last 1 1/2 hour to place them inside so they aren't soggy..
3. At this point your roast should be cooked to perfection. Slice up & enjoy!.

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