Easiest Way to Prepare Appetizing Turmeric jollof rice with cucumber and fried fish

Turmeric jollof rice with cucumber and fried fish. ASMR AFRICAN NIGERIAN JOLLOF RICE,CHICKEN REBPULIC SALAD,MOI MOI AND CHICKEN MUKBANG (No talking). Hello guys welcome back to my YouTube channel so I will cooking turmeric jollof rice with beaf, I actually make the last with with some chicken and turkey. #jollofrice #rice #foodrecipe This is a short clip on jollof rice and fried fish recipe. Read the full story behind the recipe via.

Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried. You can cook Turmeric jollof rice with cucumber and fried fish using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Turmeric jollof rice with cucumber and fried fish

1. You need 4 cups of Rice.
2. Prepare 2 of Satchet tomatoes.
3. It's 1/2 cup of crayfish.
4. You need 4 of large fresh pepper.
5. Prepare 1 of whole Titus fish.
6. You need 1 of large Onions.
7. You need 1 teaspoon of turmeric powder.
8. You need 2 of seasoning cube (knorr).
9. You need 1 of satchet seasoning powder (Mivina).
10. Prepare of Salt.
11. Prepare 1 cup of groundnut oil.
12. You need 2 of large cucumber.
13. Prepare 1 of large Green pepper.

Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its Beef Jollof Rice : Substitute cubed stewing beef for the chicken. After browning the beef This is then served with fried meats or fish that can also be cooked in a tomato based stew or the rice can. HOW TO COOK TURMERIC RICE - Wives Connection. Turmeric rice is also known as yellow rice. he day. · This Nigerian jollof rice recipe is easy to follow and includes red bell peppers, tomatoes, onions and more.

Turmeric jollof rice with cucumber and fried fish step by step

1. Wash and parboil Rice for 15minutes. Drain water and set aside..
2. Boil fish with salt,onions and seasoning cube for 5minutes, drain out the fish sauce and fry the fish in heated oil..
3. Heat groundnut oil and fry tomatoes with fresh pepper and onions together for 5minutes, add fish sauce, seasoning cube, seasoning powder, grounded fresh pepper, green pepper, more onions, turmeric powder, grounded crayfish and salt to taste. Stir mixture together and add parboiled rice. Stir and cook till it's done.
4. Serve with cucumber and fried fish.

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. For the rice, heat the oil in a large pan and cook the onions over a gentle heat until translucent. Stir in the canned tomatoes, red pepper and tomato..jollof rice (even Mark Zuckerberg loved it), I mean you can't go wrong with this dish, serve it with some coleslaw and peppered chicken, fish, escargot * Garnish with some sliced cucumber. Serve your jollof rice with whatever meat and or vegetable you chose with a side of coleslaw and a cup of.