Chicken Shashlik Curry with Rice🍛. Chicken Shashlik with Gravy Recipe by Food Fusion. Fried Rice / Chicken Shashlik Recipe - Original Chinese Restaurant Style Recipe - Kun (Detailed). Chicken Shashlik: One of the best combo in food is Chicken Shashlik with Fried Rice.

Chicken Shashlik recipe has a Persian origin but it is popular in many parts of the world including Russia, Iraq, Mongolia, Israel, Romania, Bulgaria In Pakistan and most of the Asian countries like India, Bangladesh, and Nepal, Shashlik is made in a thick red curry and served with fried rice or. All Reviews for Chicken Curry with Rice. Chicken Curry with Rice. this link is to an external site that may or may not meet accessibility guidelines. You can have Chicken Shashlik Curry with Rice🍛 using 24 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Shashlik Curry with Rice🍛

It's of For Sauce:.
You need of Soy sauce (2 tbsp).
You need of Chilli sauce (1 tbsp).
Prepare of Hot sauce (1 drop).
It's of Vinegar (1 tbsp).
You need of Crushed red chilli flakes (1/2 tsp).
It's of Black pepper powder (1/2 tsp).
It's of Salt (1 tsp or per taste).
You need of Vegetables Required:.
Prepare of Cabbage sliced (1/2 cup).
Prepare of Spring onions (1/2 cup).
Prepare of Diced carrots (1/2 cup).
Prepare of Green bell pepper (1/2 cup).
You need of Tomato (1/2 cup).
Prepare of Other:.
Prepare of Boiled chicken (1 cup).
Prepare of Garlic paste (1/2 tsp).
It's of Oil for frying (3 tbsp).
Prepare of Chilli garlic sauce (1/2 cup).
Prepare of Water (1 cup).
It's of Cornflour slurry (3 tbsp or as required for little thickening).
You need of Garnish & Serving:.
You need of Spring onions for garnish.
Prepare of Served with a bowl of rice.

Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. Simplest chicken curry you'll ever make! Serve over hot cooked rice with a little side of mango chutney, if desired.

Chicken Shashlik Curry with Rice🍛 instructions

Arrange ingredients required. Combine the sauces together in a bowl..
Heat oil in wok add garlic paste and saute well. Now add boiled chicken and combined sauce. Mix well then add tomato..
Now add all vegetable and chilli garlic sauce. Coat all well add 1/2 cup water and let it cook on medium flame until curry is made add cornflour slurry for little thickening and garnish with spring onions..
Serve hot with rice. Enjoy!.

Serve chicken curry with rice, jeera rice, ghee rice or chapathi. Choosing chicken You can make this curry with boneless or bone-in chicken. But bone-in chicken yields the best curry as the juices from the bones sweep to the curry. I have been searching for this recipe on net but I was not able to find anything good so yesterday I experimented with some ingredients and the result was superb. Here is my own version of chicken shashlik with rice.