Chicken and bean sprouts in orange-soy sauce.
You can have Chicken and bean sprouts in orange-soy sauce using 14 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chicken and bean sprouts in orange-soy sauce
- It's 450 of chicken tight fillets cut to stripes.
- It's 2 of medium carrots, cut to thin sticks.
- It's 3 cup of bean sprouts.
- Prepare 2 table spoon of canola oil.
- It's 1 teaspoon of chinese sesame oil.
- It's 1 of small onion,chopped.
- You need 3 of garlic cloves, finely chopped.
- It's 2 cm of fresh ginger,grated.
- You need Half of cup fresh orange juice.
- Prepare 2 table spoon of soy sauce.
- It's 1 table spoon of corn starch,solved in half cup cold water.
- You need Half of cup chopped spring onions.
- You need Pinch of black pepper.
- You need of Salt if needed.
Chicken and bean sprouts in orange-soy sauce step by step
- Heat the oil in wok or a big skillet. Saute onion until translucent. Add ginger and gatlic. Saute few more seconds..
- Add chicken fillets, saute on high heat until no more pink. Lower flame to medium. Add carrots and saute. Add soy sauce, orange juice and corn starch mixed with water. Add enough water to cover ingredients. Cover the wok. Let it simmer for 30 minutes..
- Now add spring onions, bean sprouts and black pepper. Simmer 5 minutes more. Turn off the heat. Add sesame oil. Serve it with steamed rice..
